About Biminibay Seafood: A Taste of the Bahamas
When it comes to the vibrant world of seafood, only a few places can rival the allure of the Bahamas. Bimini is the sport fishing capital of the Bahamas When it comes to the vibrant world of seafood, few places can rival the captivating allure of the Bahamas. Nestled in the heart of this tropical paradise, Biminibay Seafood stands as a revolutionary seafood company committed to providing premium seafood to the global market.
With a growing distribution network spanning across Europe and North America, we have earned our reputation as a leading provider of delectable aquatic treasures sourced from the azure waters of Nassau. Allow us to take you on a journey through the depths of Biminibay Seafood and the story behind our commitment to excellence.
Our Seaside Haven
Nestled on a 1200-square-foot garden property, our facility is not a typical seafood company or sea farm. At Biminibay, we take pride in offering a unique and immersive experience. Live tanks of seafood abound, showcasing a fascinating array of marine life. As you walk through our retail area, youll be captivated by the sight of vibrant underwater ecosystems. For our retail customers, the process is refreshingly simple: handpick the seafood of your choice and take it home for a culinary adventure like no other.
The Culinary Artisan
Our dedicated team comprises Six exceptionally talented individuals. They have all completed rigorous in-house and internationally recognized programs, such as the AFDO Seafood, HACCP certification and ADFO Certified Trainer in Seafood. These programs ensure they have an in-depth understanding of marine life. We are not just about seafood; we are passionate about education. Biminiabay Seafood strives to impart knowledge to our staff and the wider community about the marine environment, its unique species, and how to interact with them in the wild.
Preserving Bahamian Heritage
In the Bahamas, conch is more than just a dish; it’s an integral part of the nation’s heritage. However, due to concerns about the conch population in the Bahamas, the export of conch is currently restricted. But at Biminibay Seafood, we remain unwavering in our commitment to both local and international customers. Our dedication to preserving Bahamian culinary heritage drives us to supply an array of premium seafood options, including Bahamian lobster tails, whole lobsters, whole fish, fish fillets, crab claws, and grouper fillets.
The Biminibay Advantage
Our state-of-the-art processing facility boasts a remarkable production capacity, which can process at least 2.3 tons of seafood each week. But we don’t stop at excellence; we constantly strive to push the boundaries of innovation. Biminibay Seafood is proud to introduce the concept of holding fish tanks for future aquaculture-bred fish stocks. Our vision includes breeding Cobia fish, Mahi Mahi, shrimp, and snappers, setting new standards in the seafood industry.
Visit Us
Biminibay Seafood is not just a place of business; it’s a testament to our love for the ocean and a showcase of our commitment to delivering the finest seafood. We welcome you to the Bahamas, and when you’re here, please come and pay us a visit. We’d be delighted to provide you with more information about our fishing industry and share our passion for the bounties of the sea.
In a world where seafood is more than just a meal, Biminibay Seafood stands as a gateway to the treasures of the deep, offering a taste of the Bahamas like no other.
We specialize in:
Aquabay Seafood Products
Aqua Culture Species
Sustainable Investment
Certified Courses with-in
VISION
Our vision is to advocate for our offerings as Certified seafood, hailing from the crystal-clear waters of the Bahamas. It’s not just about the seafood; it’s about upholding the reputation of the Bahamas and its beauty of pristine clear waters and it’s natural environment.
MISSION STATEMENT
To consistently deliver the freshest, highest-quality seafood from the Bahamas to consumers, while adhering to sustainable fishing practices and making a positive impact on the local economy.
CORE VALUES
Quality: Unwavering commitment to delivering the highest quality seafood Integrity: upholding ethical and transparent business practices Sustainability: Implementing sustainable fishing practices to protect marine ecosystems Community: Fostering strong relationships with local fishermen and the broader community
IN HOUSE TRAINING
We have partnered with Food Technologists and Seafood processing and export industry in house training involves: AFDO Seafood HACCP certified AFDO Sanitation Control Procedures certified Servsafe certified Food Manager, AFDO Certified Trainer in Seafood, HACCP and Sanitation Control Procedures Program, IFS Certified Auditor